Osborne Amontillado Solera AOS (500ml) web-published remaining at the forefront of

remaining at the forefront of unique Mexican style and distillation to bring a diverse and educational selection of agave spirits to new audiences and palates

this wine jumps out at you with an intense nose of poached pear

Meyer lemon tart and almond butter greet you on the nose with a palate of beeswax and tarte tatin

Foro Amaro is great for after dinner as a digestive or equally enjoyable in different cocktails

This is the bottle you open first

Osborne Amontillado Solera AOS (500ml) web-published remaining at the forefront ofAmogst the rarest and most sought after Sherrys in the world. A bright, dark mahogany colored wine, it originates from a solera created in 1903 and averages 25 years of age. The complex nose is one of a kind, with strong aromatics, rosemary and thyme covering the roasted hazelnuts, bitter oranges, noble woods and curry. The medium to full bodied palate shows a very spicy, smoky wine with hints of coffee, layered, intense, more subtle than in your face